Last night, I treated myself to a nice dinner in Buenos Aires. I had a glass of cabernet with my perfectly cooked, thick-cut sirloin steak. To finish up, I had flan casero and a cup of espresso coffee.
The steak was one to remember. And the coffee had great flavor too. I've done nothing to deserve this special treatment, but sometimes you need to spoil yourself.
I have an overnight bus to Mendoza this evening. There's a wine harvest festival there this weekend.
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